Person
Fannie Farmer
Fannie Merritt Farmer (23 March 1857 – 16 January 1915) was an American/Canadian culinary expert whose Boston Cooking-School Cook Book became a widely used culinary text.
Fannie Merritt Farmer (23 March 1857 – 16 January 1915) was an American/Canadian culinary expert whose Boston Cooking-School Cook Book became a widely used culinary text.
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